FOOD, GLORIOUS FOOD!
Saturday, January 31, 2009

Smoked trout and leek fritatta

›
Another busy week over. I've barely set foot in my kitchen and when I have, I've been pretty exhausted and cooked virtually nothing ...
10 comments:
Friday, January 23, 2009

Moroccan rack of lamb

›
Another busy week sweeps by. Exeter, Cheltenham, London. Back to living out of a suitcase and having too little time in my little kitchen. W...
17 comments:
Monday, January 19, 2009

Banana flapjacks

›
Just spent the most heavenly weekend in Edinburgh. Having studied and lived there for five years, it is very much 'home from home'...
15 comments:
Thursday, January 15, 2009

Beef and parsnip casserole

›
Last year I subscribed to an organic veg box scheme and really enjoyed the weekly seasonal produce delivered to my door by the friendly Abel...
10 comments:
Monday, January 12, 2009

Baked rhubarb sponge

›
I'm continuing full steam ahead on the 'comforting' theme. All those on New Year detox diets should look away now. There is noth...
14 comments:
Saturday, January 10, 2009

Game casserole with cider and sage

›
Finally reached the end of the first week back at work post-Christmas. The week seems to have crawled by at a snail's pace and I'm s...
14 comments:
Monday, January 05, 2009

Pea and lettuce soup with bacon crumbs

›
I felt faintly ridiculous this morning as my train pulled into Stevenage station and jolted me awake. It was snowing. Heavily. As others tra...
9 comments:
‹
›
Home
View web version

Who Am I?

Abitofafoodie
Good food and wine are my greatest indulgence. I am never happier than when pottering in the kitchen, cooking up a storm for a crowd. Food shopping excites me more than clothes shopping. I take cookery books to bed. I dream about freshly-caught mackerel. I hang out at farmers' markets. I think you're getting the picture.
View my complete profile
Powered by Blogger.