Thursday, July 31, 2008
A sort of raspberry trifle for one
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Whilst I adore summer berries, I have to confess to occasionally being rather bored of the summertime custom of serving a big bowl of them i...
9 comments:
Thursday, July 24, 2008
Chilled avocado soup
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I've probably said this before but, if given the choice between living somewhere permanently hot and sunny and spending the rest of my ...
13 comments:
Saturday, July 19, 2008
Busy bruschetta
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I returned from my lovely holiday last weekend yet it seems an absolute age away! I have been enormously busy ever since and have barely coo...
8 comments:
Sunday, July 13, 2008
A Tuscan Feast: cantucci con vin santo
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Why is it that holidays always go so quickly? I'm sure that last week went far faster than any normal work week. For want of a better c...
10 comments:
Friday, July 04, 2008
Gooseberry crumble
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Another joy of British summertime is the gooseberry. I find something rather amusing about gooseberries, though I'm not sure why. I thin...
10 comments:
Sunday, June 29, 2008
Learning to love broad beans/Five spice quail
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I've always had a tricky relationship with broad beans. I've always known that I am supposed to love them. They are, after all, one ...
12 comments:
Wednesday, June 25, 2008
Braised little gems
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Summer, it seems, is finally here. We are half way through the first week of Wimbledon and there's not been a spot of rain. Is this a fi...
8 comments:
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